WE’RE FULLY OPEN AGAIN,
WITH OUR NORMAL TRADING HOURS
There will be restrictions in place to ensure everybody’s safety so check out our Covid-19 safety procedure for more information.
If you’d like to book a table please call us on 01886 889 064.
We can’t wait to see you all again!
FOOD & DRINK AT THE MASONS ARMS 
OUR CURRENT
MENUS
The Masons Arms is one of Worcestershire’s premiere country pubs and restaurants, serving homemade British classics with a European twist, including our immensely popular tapas menu. Whether you fancy grazing with tapas, sharing some bar snacks or dining for a special occasion, The Masons Arms has a varied choice of quality food & drink to suit all tastes.
Provenance and use of local suppliers ensures that ingredients in our dishes are fresh and totally traceable. Due to this we have become a favourite for steak lovers with our popular grass fed Fillets, Sirloins and Rib eyes & hung by us for the tenderest & tastiest dry aged steaks around.
Our menus
From Al a carté to take away, we pride ourselves in offering a range of menus to suit all tastes and occasions. Whether it’s a quick bite for lunch or three courses to celebrate a special occasion. Our ethos is simple, eating & drinking out should not cost the earth & should never compromise on quality. We have special Senior and children’s menus and offer a great takeaway menu for those who live locally which also help keep the Masons Arms an important part of the community.
Ales, beers & Ciders
- The ever popular Robinsons Cider from Tenbury
- Wye Valley Herefordshire Pale Ale
- Wye Valley Butty Bach
- Oldfields Berry cider
- Thatchers Gold
- Carling
- Estrella
- Heineken
- Peroni
- Guinness
- Alcohol free lager
- Budweiser
- Corona
Wines
Exclusive & extensive wine list from local wine merchants, Juckes of Ombersley.
Our House selection includes:
- Marcel Martin Merlot, France
- Grey Gable Shiraz, South Africa
- Twisted House Zinfandel Rose, USA
- Maraquita Sauvignon Blanc, Chile
- La Riva Pino Grigio, Italy
Our A La Carte Selection:
- Crisp & fresh San Perito Chardonnay, Argentina
- Powerful Zonda Malbec, Argentina
- Delicate Les Fondettes Sancerre, France
- Classic Old World French Red; Riveara Pinot Noir & Fleurie Beujalais
- Oak Aged Bovier & Fils Chablis 1er Cru, France
- Spanish Don Placero Red Rioja to compliment our Tapas menu
- Sublime Aroha Bay Sauvignon Blanc, New Zealand
WE USE LOCAL PRODUCE
Provenance and use of local suppliers ensures that ingredients in our dishes are fresh and totally traceable.
GET IN TOUCH AND BOOK
YOUR TABLE TODAY
WEEKLY NIGHTLY EVENTS
EAT OUT TO HELP OUT
-Monday, Tuesday & Wednesday - Tap for more infoSAVE UP TO £10 PER PERSON
Eat Out To Help Out Scheme.
This government backed offer applies to orders from our a la carte or fixed price menu.
You can claim half price food up to a maximum of £10, on Monday, Tuesday or Wednesday.
Booking is essential so call today on 01886 889 064
MONDAY NIGHT FISH & CHIPS
-Every Monday 5.30pm-9.30pm- Tap for more infoEAT IN OR TAKEAWAY
Try our fabulous sustainably sourced fish encased in our homemade Herefordshire Pale Ale batter.
Served with a generous portion of chips and petit pois peas. Who does not fancy that?
Just £9 pp (eat in or takeaway)
OUR FAMOUS PIZZA NIGHT
-Every Thursday 5pm-9.30pm- Tap for more infoJOIN US & ENJOY
Enjoy our
Homemade 12″ stone baked Margherita Pizza’s
For only £5.00
MEET FOR MEAT NIGHT
-Every Tuesday 5pm-9.30pm- Tap for more infoJOIN US & ENJOY
Two grass fed 10oz Sirloins and a bottle of house wine.
For only £45.00
SUNDAY ROASTS
-Every Sunday 12noon-9pm - Tap for more infoTASTY & TRADITIONAL
Choose from one of our locally sourced roasted joints or the delicious vegetarian goats cheese nut loaf.
Hurry though, once it’s gone it’s gone!
Only £11.95 pp or £8.95 pp for seniors
FIXED PRICE MENU
-Sunday Evening until Friday lunchtime - Tap for more infoSO HERE'S THE DEAL
Enjoy 2 courses for just £13.95
or 3 courses for £15.95
Includes various dished such as 10oz Gammon, Fish & Chips, Vegetable Lasagne and many more!
Not available throughout December or on Bank Holidays