Senior Citizens can dine 12 till 2.30pm Monday to Sunday for just £9.95 for 2 courses and can grab one of our fabulous roasts on a Sunday for the same price!
STARTERS
- Pressed Ham Hock Terrine with crostini & piccalilli
- Homemade soup of the day (V)
- Lemon and garlic houmous with crudities & bread (V)
- Deep fried Whitebait with tartare
- Feta, sundried tomato & red onion mixed leaf salad with balsamic (V)
MAINS
- Chicken & Chorizo Tagliatelle with white wine, cream & Parmesan
- Warm Welsh goats cheese salad with sundried tomatoes, Pimento Olives & balsamic glaze (V)
- Dunn’s Pork Sausage & mash, sweet red cabbage & red wine gravy
- 5oz Gammon steak with chips & fried egg
- Breaded Wholetail Scampi with chips and salad
- Beer Battered Fish & chips with minted crushed peas
DESSERTS
- Homemade Cheesecake of the day
- Vanilla Ice Cream
ALLERGEN ADVICE
Please contact us for any allergen advice for this menu
